I am excited you are going to try it out – let me know how it goes! Thanks Stefanie!

I’m so glad you have read the post and really good questions! Yes we cook it all in one day and freeze. For our chicken we just bake it with salt and pepper (Using a crockpot would work too) then we shred or cut it up before freezing. For the beef we use ground beef and also brown it all with salt/pepper and then freeze. That way it’s frozen in portions so we can pull one out and dress it up for whatever we may be making. Next week I am going to post our menus/grocery lists. Hope this helps and please let me know if you have any more questions!